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Epsom Salts 375g
Epsom Salts 375g
Regular price
$3.99
Regular price
$6.95
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$3.99
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General Information
Epsom Salts is an inorganic salt known as Magnesium Sulfate, which can be used as an natural alternative to relax the body in a warm bath.
Epsom Salts can also be used as a fertiliser to overcome magnesium and sulfur deficiencies in soil; in addition, it can also be used as a fabric softener.
Epsom Salts can also be used as a fertiliser to overcome magnesium and sulfur deficiencies in soil; in addition, it can also be used as a fabric softener.
Suitable For: Epsom Salts can be used to relax the body in a warm bath
Size: 375g
Warnings
Epsom Salts provides temporary relief of muscular aches and stiffness of joints.
Ingredients
Contains: 9.7% Magnesium (Mg) and 12.8% Sulfur (S) as sulfate.
Directions
Dissolve 375g in an average size bath of warm water.
As a fertiliser:
To help overcome magnesium and sulfur deficiencies in soil (symptoms include yellow between leaf veins and curling of leaves), spread Epsom Salts over the soil. For citrus crops, tomatoes, lettuces etc, also apply as a foliar spray (375g to 20 litres). For further advice, seek the help of an agricultural specialist.
As a fabric softener:
Place 1 tablespoon of Epsom Salts in the washing machine before commencing the rinse cycle.
During hot weather or when left exposed, Epsom Salts loses some of the water responsible for its bright crystalline appearance and may acquire a white frosted appearance. This has no significant effect on its properties.
As a fertiliser:
To help overcome magnesium and sulfur deficiencies in soil (symptoms include yellow between leaf veins and curling of leaves), spread Epsom Salts over the soil. For citrus crops, tomatoes, lettuces etc, also apply as a foliar spray (375g to 20 litres). For further advice, seek the help of an agricultural specialist.
As a fabric softener:
Place 1 tablespoon of Epsom Salts in the washing machine before commencing the rinse cycle.
During hot weather or when left exposed, Epsom Salts loses some of the water responsible for its bright crystalline appearance and may acquire a white frosted appearance. This has no significant effect on its properties.
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